The remarkable properties of xylitol stem from its unique molecular structure. Most sugarlike molecules have a six-carbon “hexose” unit. Xylitol is a five-carbon or “pentitol” sugar. Because of its distinctive arrangement of atoms, xylitol has a very limited effect on blood sugar levels, making it the perfect sweetener for those concerned with blood sugar balance, weight loss or carb counting. Xylitol provides 40% fewer calories than sucrose.


28 - 1.27 oz Bars